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TODAY'S SPECIALS


CRAB STUFFED MUSHROOMS IN LOBSTER BISQUE 14

FRESH MOZZARELLA EGGPLANT NAPOLEAN 12
lighty breaded pan fried layered with grilled eggplant, roasted red pepper, tomato and balsamic glaze

BROCOLI RABE SAUSAGE SPRING ROLL 8
fried spring roll wrapper appetizer

CRABMEAT MAC N’ CHEESE 16
backfin crabmeat with toasted bread crumbs over cheese pasta

TUNA CRAB AVOCADO STACK 16
with wakami seaweed and wasabi drizzle

BLUEPOINT OYSTER ROCKAFELLER (6) 14

FRESH BEET, GOAT CHEESE & TOMATO SALAD 12

FRESH LOCAL TUNA CARPACCIO 14

FISHERMAN SAMPLER 18
oysters, clams, shrimps, tuna & salmon carpaccio

WARM OCTOPUS SALAD 19
grilled octopus, white butter beans, red onion heirloom tomato salad

JACK DANIELS CINNAMON FIRE BBQ CHICKEN WINGS 16
fresh wood fired bell evans wings in brick oven

 


SUNDAY POT 32
simmered pork, sausage, & meatballs with peas & fresh ricotta over cavatelli

PEPPERED SEA BASS 27
over garlic wilted spinach saute in a lobster bisque with tomato corn salsa . includes pasta or salad

SPAGHETTI SQUASH BOWL 26
broccoli rabe, fresh mozzarella, & sausage

STUFFED CHICKEN BREAST 27
w/ asparagus, asiago cheese, prosciutto, sundried tomato sherry cream sauce
over shitaki truffle rissotto

PANKO HERBED FRENCHED LAMB CHOPS 34
roasted medium over garlic mashed potato, grilled asparagus topped with port wine demiglaze
includes salad

BEEF FILET MIGNON TIPS W/ SHIITAKE MUSHROOMS 39
filet tips, shiitake mushrooms, heirloom tomatoes & asparagus over hand cut pappardelle pasta

STUFFED VEAL CHOP 39
prosciutto, fresh spinach and homemade mozzarella, lightly breaded with a port wine demiglaze
and garlic mashed potato, includes pasta or salad